Restaurants
Maldives

A Malé institution for authentic Maldivian cuisine: mas huni (shredded tuna, coconut and onion served with roshi flatbread) at breakfast, and spiced fish curries at lunch. Local atmosphere and very affordable prices.

The bustling waterfront fish market in Malé, open from dawn, is the perfect place to watch and buy the daily catch — skipjack tuna, snapper and swordfish — or simply soak up the authentic maritime atmosphere of the Maldivian capital.

A unique underwater restaurant set 6 metres below the lagoon surface. Guests dine on gourmet cuisine surrounded by fish and corals visible through floor-to-ceiling glass walls — a dining and visual experience unlike any other in the world.

Nearly every Maldivian resort offers a private beach dinner on request — a table set in the white sand at sunset, feet in the water, with an elaborate menu and floral decoration. The ultimate romantic experience in the Maldives.