Restaurants
Bali

The most famous warung in Bali for babi guling — the traditional Balinese suckling pig. A legendary address in Ubud that has attracted travellers for decades, serving generous portions of rice, crispy skin, lawar and satay.

Bio restaurant nestled in the rice paddies of Ubud, reachable by a scenic 15-minute walk through the fields. Fresh vegetable dishes, homemade juices and smoothies in an idyllic setting surrounded by greenery and birdsong.

Iconic Ubud institution famous for its pork ribs cooked over charcoal and its legendary martinis. A festive, lively atmosphere in an open-air warung that has been a favourite with travellers since 1995.