⚠️ Timetables, opening hours, prices and access conditions may change without notice, for reasons beyond our control (season, weather, decisions by operators, venues or local authorities). Before every trip, check the information with the relevant authorities and service providers.
A waterfront bar-restaurant, a Mustique institution for almost fifty years, open daily from noon to 10pm according to its website. ‘Jump Up’ night on Wednesdays (dinner from 6pm), Taco & Tequila on Thursdays and Sunset Sessions on Sundays.
Official websitebasilsbar.com→The hotel’s evening restaurant, wrapped around the clubhouse veranda and inspired by the West Indies. Sharing plates and smoked or flame-grilled mains, with house marinades and spice blends, built around Vincentian produce.
Official websitemustique-island.com→The Mandarin Oriental Canouan’s fine-dining ‘Caribbean-style’ restaurant. The resort also has Asianne, the Lagoon Café (seafood and Mediterranean tapas), the Pool Bar (Peruvian-inspired Nikkei cuisine) and Turtles.
Official websitemandarinoriental.com→A beach club on Princess Margaret Beach, open from 10am to 9pm according to its website, with locally inspired cooking, cocktails and beach service. Lunch from 11:30am, dinner from 6pm, kitchen closing at 8:30pm.
Official websitejacksbeachbar.com→The main restaurant of Bequia Beach Hotel, right on the beach: Caribbean cuisine with international influences, local fish, breakfast, lunch and dinner. Buffets two evenings a week depending on the season, and music in season.
Official websitebequiabeachhotel.com→A restaurant on the hillside at Bequia Beach Hotel, with an Italian-style menu drawing on Bequia ingredients, set among gardens. Open seasonally; booking recommended.
Official websitebequiabeachhotel.com→An intimate room in the oldest part of Grenadine House, serving Creole and Western cuisine. Dinner daily from 7pm to 9:30pm; a private lounge seats up to eight guests.
Official websitegrenadinehouse.com→