⚠️ Timetables, opening hours, prices and access conditions may change without notice, for reasons beyond our control (season, weather, decisions by operators, venues or local authorities). Before every trip, check the information with the relevant authorities and service providers.
A hilltop table with views over the Gulf, serving inventive fusion cooking that blends Thai flavours with a fully plant-based menu.
Official websitebluerama.com→Next to Chaloklum pier, a menu that pairs traditional Thai cooking with French dishes and sushi, plus seaside cocktails.
Official websitebeach-garden.com→A 100% plant-based canteen in the yoga village, where everything is made from scratch, down to a cashew-cream carbonara.
Official websiteeat.co→A laid-back Aussie-style pub and restaurant by a lake: charcoal chicken, woodfired pizzas and cold beers.
Official websitethelakehousekpg.com→A toes-in-the-sand resort restaurant on Haad Salad beach, on the north-west coast facing the sunset.
Official websitesaladhut.com→The seafront bar and restaurant of a small south-coast resort, for dinner by the sea with a martini in hand.
Official websitephanganbeachresort.com→A beachfront club with a big pool and sunbeds: sushi, Thai dishes, seafood and cocktails at sunset.
Official websiteinfinitybeachclub.com→